With Despicable me 2 coming out this July, I know many kids (and adults) will be hoping for a cute despicable me minion cake for their birthdays. My aunts and I had made a minion cake last year (for my uncle.. he very loudly made it clear that he wouldn’t settle for anything less). Unfortunately, I didn’t really think to document the process that well so here are a few iphone pics that I thought to take during the 10 hour process.

Here are a few photos and DIY tips if you want to make your own Despicable Me minion cake!

You will need to bake more than one round cake that you will use to layer to give the minion some height.

Then you’ll have to carve the cake to give it a rounder smoother more minion-esqe shape to it. We used a lid to help guide us and ensure that it stayed round. It will be easier to cut if you let the cake cool. If you cut while it’s warm, it’s more likely to crumble.

Once you’ve shaped your cakes, you can start the fun part – DECORATING!

When colouring fondant, use a paste or a powder. The liquid food colouring will completely throw off the consistency of your fondant and it will be very difficult to get the bright vibrant colours needed for the minion.

While my aunt covered the cakes with fondant, I started working on the little details like his little hairs and eyes. Make sure you dust your surface with icing sugar to make it easier to remove the fondant after you roll it. Other wise it will stick and all your efforts to roll it out will be in vain. We couldn’t find cookie cutters that were the perfect size so we used drinking glasses instead.


We used a tooth pick to add the little details like the stitching in the overalls and buttons.

Use a little bit of water to ‘glue’ all the pieces together.

That little tongue is just too cute!
1:15am and we’re finally finished!

Bye bye little guy! You were delicious!